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Sausages, Baked With Potatoes

You'll Need:

4 large potatoes, not peeled, but washed, cut in halves
16 small sausages

Procedure:

To prepare this Sausages, Baked With Potatoes Recipe, first place potatoes in roasting pan and bake them for about 15 minutes in moderate oven. At this time the potatoes become a little tender. With a spoon press the middle of the potatoes slightly to form a small cavity. In each cavity place 2 sausages. Put potatoes back into the oven and finish baking about 10 minutes. The juice and fat which drip from the sausages soak into the potatoes and give a pleasant flavor to the potato pulp.

Category: Meats



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