You'll Need:

1 1/2 oz Blended whiskey
Juice of 1/2 lemon
1 ts Powdered sugar
1 tb Port
1 Egg white
Carbonated water

Procedure:

Shake all ingredients (except carbonated water) with ice and strain into a highball glass over two ice cubes. Fill with carbonated water, stir, and serve.

Category: Japanese Foods