You'll Need:

2 dozen sea scallops
1/3 cup of olive oil
1 garlic clove-minced
Sliced bacon
Salt, and pepper

Procedure:

Marinate scallops in oil, and garlic for a few hours, wrap scallops in bacon, skewer with toothpicks, and broil for a few minutews,or until the bacon is done

Category: Fish And Seafoods