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Vol-o-vent w/Mushrooms In Cream Sauce
Saut? onions in butter until limp, add mushrooms & blend in flour,salt & pepper, saut? for a few min [...] |
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Ambrosia Rose
Dice pinepple; cut grapefruit and oranges in sections. Wash berries and
remove stems; add to fruits [...] |
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Ham-Banana with Cheese
Peel bananas, sprinkle with salt, pepper, and paprika (be generous with this). Wrap a slice of ham a [...] |
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Stuffed Tomato Appetizers
Place tomatoes, stem side down, on cutting board. Make an "X" cut to within 1/4" of bottom of each t [...] |
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Aspic Appetizers
Grease small molds or muffin tins and place shrimp in bottom of each. Soften gelatine in tomato juic [...] |
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Apple-Walnuts Stuffed Mushrooms
Clean mushrooms with damp paper towels. Remove stems, finely chop 1/3 cup of stems, reserving remain [...] |
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Shrimp Louisianne
Combine all ingredients and chill.
Serve with wooden picks as an hors d'oeuvre, on lettuce as a s [...] |
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Coconut-Peanut with Chicken
Combine peanuts and coconut in medium sized bowl. Place flour in a second bowl and lightly beat eggs [...] |
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Chicken-Almond Canapes
Mix the chicken with almonds and grated cheese. Add the gherkin and salt and pepper to taste. If the [...] |
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Smoked Mero P?t
1. Cut head and tail from each mero; remove skin and bones and discard. In food processor with knife [...] |