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Beer Battered Fish
Heat oil (1 1/2 inches) in heavy saucepan or deep fryer to 350 degrees F.
Lightly coat fish with [...] |
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Tempura Batter
Mix and set aside for one half hour before frying items. [...] |
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Copper River Chowder
Chowder: Fry the bacon in a large stockpot. Pour off most of the bacon fat, saving just a little to [...] |
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Pineapple Salmon in a Bag
* If using frozen salmon, defrost thoroughly in refrigerator before using. Make sure there are no ic [...] |
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Red Carpet Cocktail Sauce
Mix all ingredients and chill.
Yields about 1 1/2 cups. [...] |
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Garlic Sauce
Position knife blade in food processor bowl; add garlic, and process until garlic is minced. Add wat [...] |
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Hot Smoked Salmon Pate
Heat the oil in a pan and saute the scallions for 1 minute. Flake in the fish, then beat well, cooki [...] |
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Roasted Lemon, Bay, Garlic Cod
Preheat the oven to 425 F. Mix together the garlic, parsley, olive oil, and some salt and pepper. R [...] |
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Tuna Mayonnaise on Rye
Mix together the tuna, mayonnaise, cayenne, and cilantro and season to taste.
Butter the bread, the [...] |
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Shrimp And Peanut Pan Fried Udon
Plunge the noodles into a large pan of boiling water. Bring back to a boil, simmer for 1 minute unt [...] |