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Roast Loin of Pork with Prune and Apple Stuffing
# Make deep and close cuts in the pork skin to make crackling
# Open the soaked prunes and flatten [...] |
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Bloody Mary
# Squeeze the juice of half a lemon into a cocktail shaker then add the tomato juice and ice cubes
[...] |
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Festive Omelette with Brandy and Mincemeat
# Break the eggs into a mixing bowl then add the salt and rum
# Beat lightly with a fork until the [...] |
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Brandy Truffles
# Mix together the cake crumbs and ground almonds
# Melt the jam and add to the mixture together w [...] |
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Savoury Cheese Nibbbles
# Put the flour in a bowl and rub in the butter
# Add the grated cheese, salt and pepper, then mix [...] |
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Festive Salad
# Put all the ingredients in a large salad bowl and mix well
# Season to taste and serve cold
# T [...] |
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Salmon Mousse with Avocado
# Drain and mash the salmon
# Halve the avocados, slice thinly, and dip in the lemon juice
# Ligh [...] |
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Easter Nests
# Roll out pastry and cut into rounds to fit your patty tins.
# Put a little rice in them so that [...] |
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Glazed Chestnuts
# Put the chestnuts into a saucepan and cover with cold water
# Bring to the boil, peel off both l [...] |
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Hot Cross Buns
# Sift flour, salt and spices into a large bowl and rub in margarine
# Mix in the yeast, sultanas, [...] |