Pages 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33
 |
Cannelon of Beef
To prepare this Cannelon of Beef Recipe, first chop meat finely, and add remaining ingredients in or [...] |
|
Clara's beef and potatoes
In large skillet, brown ground beef. Pour off excess fat. In small bowl mix together salt, pepper, o [...] |
 |
skillet steak in red wine sauce
Trim excess fat from steak; score steak in diagonal design 1/8 inch deep on both sides. Coat a large [...] |
 |
Yorkshire Pudding
To prepare this Yorkshire Pudding Recipe, first mix and sift salt and flour. Add the milk gradually [...] |
 |
Beef (Smoked) With Onions And Grapefruit
To prepare this Beef (Smoked) With Onions And Grapefruit Recipe, first in a sauce pan put butter and [...] |
 |
Cheese Steak Skillet
Brown peppers and onion in hot oil; add steak and brown on both sides. Add and mix spaghetti sauce a [...] |
 |
Chicken Souffle Recipe 2
To prepare this Chicken Souffle Recipe 2, first make a sauce of first five ingredients, add bread cr [...] |
|
Chicken Souffle Recipe 1
To prepare this Chicken Souffle Recipe 1, first melt butter, add flour and seasonings, cook; add gra [...] |
 |
Toad in the Hole
To prepare this Toad in the Hole Recipe, first sift the flour and salt into a basin; beat up eggs we [...] |
|
Liver Fricassee
Pour boiling water over liver in a dish; let stand 5 minutes. Drain liver, reserving water. Pat live [...] |