Pages 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30
 |
Pecan Cobbler
Preheat oven to 350 degrees F. Spray a 13 x 9-inch baking dish with cooking spray.
Mix together s [...] |
 |
Vinegar Cobbler
Mix flour and salt; cut in shortening until crumbly. With fork, gradually mix in just enough water ( [...] |
 |
Quick Puff Pastry
On work surface, preferably a large marble board, measure out flours and salt and combine. Add chill [...] |
|
Pumpkin Chiffon Pie
Combine first 7 ingredients. Cook in double boiler until thick, stirring constantly. Soak gelatine i [...] |
 |
Marshmallow Banana Pie
Slice bananas into the pastry shell. Prepare pie filling according to package directions. Pour over [...] |
|
Apricot Cream Pie
Drain apricots; mash. Add remaining ingredients. Mix well. Pour into graham cracker pie crust. Chill [...] |
 |
Sour Cream Raisin Pie
Stir the sour cream and yolks in a heavy medium saucepan. Add the sugar. Dump in the flour, then r [...] |
 |
Ritz Apple Crisp
Mix crumbs, sugar and cinnamon. Cut in margarine until mixture holds together. Arrange apple slices [...] |
 |
Nutter Butter Chocolate Cream Pie
Coarsely chop 8 cookies; set aside.
Finely crush 16 cookies. Combine cookie crumbs and butter or [...] |
 |
Rough Puff Pastry
Method
1 Sieve flour and salt together into a basin 2 Cut fat into small pieces and add to the flou [...] |