Pages 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30
 |
Peach Cobbler with Biscuit Topping Preheat oven to 450 degrees F.
Blend sugar, cornstarch and cinnamon in a 2-quart saucepan. Add wa [...] |
 |
Orange Meringue Pie Preheat oven to 350 degrees F.
In a medium-size saucepan combine the 1 cup sugar and cornstarch. [...] |
 |
Pineapple Cobbler In a bowl, combine 1 cup sugar, 1/3 cup baking mix and lemon peel. Stir in pineapple. Pour into a gr [...] |
 |
Sugar Cream Pie I Mix sugar with flour in a mixing bowl. Add cream and stir well. Pour into pie shell and dot with but [...] |
 |
Peach-a-Berry Cobbler (T&T) For topping, stir together flour, 1/2 cup sugar, and baking powder. Add milk and 1/4 cup margarine. [...] |
 |
Dirt Pie Pour milk into medium bowl. Add pudding mix. Beat with wire whisk untilwell blended. Let stand 5 [...] |
 |
No Bake Pumpkin Pie Pour milk into a bowl. Add pudding and beat with wire whisk 1-2 minutes until it starts to thicken. [...] |
 |
French Coconut Pie Mix all ingredients until well blended. Pour into pie shell and bake at 350 degrees F for 1 hour. [...] |
 |
Apricot Cobbler II Preheat oven to 400 degrees F.
Mix all ingredients except apricot halves and ice cream with fork [...] |
 |
Cherry Crisp Combine first 3 ingredients; cut in 1/2 cup butter with pastry blender until mixture is crumbly. Pre [...] |