Special Filipino Delicacies » Recipes

Special Filipino Delicacies

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	TEMPURA Shell shrimp and wash thoroughly. Dry. Set aside. In a bowl prepare the batter, water, egg, flour an [...]
	Dinuguan - Pork Blood Stew # In a pot, simmer pork for 30 minutes and remove scum that rises to the surface. Keep stock. # In [...]
	Pancit Bihon # In a casserole, heat oil and saute garlic, onion chicken and shrimp. # Add in the vegetables and [...]
	Sinampalukang Baka # In a bowl, marinate beef chunks in salt & pepper for an hour. # In a soup pot, heat oil and brown [...]
	Sinaing Sa Gata # Wash the glutinous rice thoroughly. # Place in a thick saucepan or casserole. # Simmer with coco [...]
	Beef Salpicao (Naomi's Version) # In a bowl marinate beef in salt & pepper, garlic, paprika and olive oil for a few minutes. # In a [...]
	Pinkabet ( pee-NUHK-bet ) # In a pan, cook pork until lightly crispy, set aside. # Saute garlic, onion, tomatoes, and ginger [...]
	Tokwa't Baboy 1. In a casserole, boil pork in just enough water with salt, lower fire and let simmer until por [...]
	Puchero ( Pochero ) # Boil pork, chicken, beef, chorizo in salted water with onion leeks. # Lower fire and let simmer u [...]
	Relyenong Manok # Marinate chicken in soy sauce, calamansi and sugar. # In a bowl, mix all stuffing ingredients wel [...]

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