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batter fried corn-on-the-cob
In deep fat fryer or heavy saucepan, heat oil to 375� F. In medium bowl combine cornmeal, Par [...] |
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Vegetable Burger & Fries
1. To make the burgers, cook the spinach in a little boiling water for
2 minutes. Drain thoroughly [...] |
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asparagus w/ orange butter sauce
Combine butter, orange rind, and juice in saucepan; bring to a boil. Reduce heat and simmer until m [...] |
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Old-Fashioned Homemade Sauerkraut
Wash cabbage and cut into quarters. Remove core, then shred cabbage finely with sharp knife.
Plac [...] |
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Easy Mock Jams from Tomatoes
Combine chopped tomatoes with sugar. Cook 15 minutes. Add both gelatins and cook 10 minutes longer. [...] |
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Penne Pasta with Colorful Peppers Recipe
Saut? the peppers in the oil over medium heat for 3 minutes, add the garlic, zucchini and thyme and [...] |
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Quick & Easy Gourmet Onions Recipe
Melt butter in saucepan, add the sugar, salt, pepper and sherry. Add onions and heat quickly for abo [...] |
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Fresh Black-eyed Peas
Place ham hocks in 4-quart Dutch oven with water; bring to boil. Reduce heat, cover and simmer 30 mi [...] |
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Sweet Potatoes
Pre-heat oven to 350 degrees. Combine all ingredients and bake until yams are soft. [...] |
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Barb’s Famous Spicy Green Bean Casserole - Green Bean Recipes
Mix all ingredients and pour into casserole. Put sliced cheese on top and place in oven at 350 degre [...] |